Hotel Léger Restaurant & Bar
Experience dining in comfort and style at Hotel Léger Restaurant & Bar. Enjoy a memorable meal at our historic venue, ideal for guests and locals alike. Choose from three distinct dining areas: a cozy table, a lively bar, or our charming dining room with 170-year-old stone walls. In warm weather, our patio offers lovely views of the backyard and orange trees for outdoor dining. Whether you’re looking for lunch, a leisurely dinner, or just a drink with friends, Hotel Léger Restaurant & Bar is the perfect choice.
Be sure to call us for our specials! (209)286-1401
Menu
SERVED ALL DAY
STARTERS
$18
QUESO BLANCO NACHOS
Fresh tortilla chips, tomatoes, grilled jalapenos, avocado, cilantro, & chipotle sour cream.
$18
Add chicken for $6.00
Add brisket for $10.00
$16
CHICKEN STRIP BASKET
four crispy chicken tenders & fries.
$16
$15
FRIED ZUCCHINI STICKS
Beer battered zucchini sticks served with ranch.
$15
$16
ROASTED BRUSSLES
Topped with bacon, blue cheese crumbles, & balsamic glaze.
$16
$14
FRIED PICKLES
Beer battered pickle chips served with ranch.
$14
$16
FRIED ONION PETALS
Beer battered onion pieces, served with sriracha mayo.
$16
$10
BASKET OF FRIES
$10
$22-2pcs.
/
$28-3pcs.
FISH & CHIPS
Beer battered cod served with fries, coleslaw, & homemade tartar sauce
$22-2pcs.
/
$28-3pcs.
SERVED ALL DAY
Salads
$16
SOUP & SALAD
Bowl of soup & house salad. Served with garlic bread.
$16
$26
CHICKEN CAESAR
Chopped romaine lettuce, grilled chicken, croutons & parmesan cheese.
$26
$14
HOUSE SALAD
Mixed greens, tomatoes, cheddar cheese ,cucumbers, & croutons.
$14
$26
WINTER'S NIGHT SALAD
Mixed greens, cranberries, walnuts, pomegranates, blue cheese crumbles, & grilled chicken.
$26
$23
COBB SALAD
Romaine lettuce, bacon, blue cheese, egg, tomatoes, avocado, grilled chicken, & croutons.
$23
$7
SIDE SALAD
Tomatoes, cucumber, cheddar cheese, & croutons.
$7
Soup
$8
CUP
$8
$13
BOWL
$13
$14
SOURDOUGH BREAD BOWL
$14
SERVED ALL DAY
Sandwiches
ALL BURGERS & SANDWICHES ARE SERVED WITH YOUR CHOICE OF: FRIES, SIDEWINDER FRIES, SIDE SALAD, OR TOTS. GARILC FRIES ADD $2.00
$25
PHILLY CHEESESTEAK SANDWICH
Shredded smoked brisket, sautéed onions, peppers, mushrooms, white American cheese & mayo. Served on a toasted hoagie roll.
$25
$20
REUBEN
Slow cooked corned beef, sauerkraut, thousand island dressing on marble rye.
$20
$16
B.L.A.T
Bacon, lettuce, tomato, avocado, & mayo on grilled Sourdough.
$16
Add Grilled Chicken $6.00
$23
HOTEL FRENCH DIP
Shredded smoked brisket with pepper jack chees, on a toasted hoagie roll. Served with a side of ajus.
$23
$21
CRISPY CHICKEN
Fried chicken, bacon, cheddar, lettuce, tomato, pickle, & spicy mayo. Served on a brioche bun.
$21
$21
MEATLOAF SANDWICH
Grilled Mushrooms, onions, & BBQ sauce, topped with white American cheese. Served on sourdough.
$21
$25
CRISPY FISH SANDWICH
Beer battered cod, coleslaw, tomato, red onion, & tartar sauce on a toasted hoagie roll.
$25
Burgers
ALL BURGERS COME TOPPED WITH LETTUCE, TOMATO, MAYO, & PICKLES.
$19
PATTY MELT
Swiss cheese, grilled onions on toasted rye.
$19
$18
ALL AMERICAN BURGER
American cheese, bacon, & mayo.
$18
$19
SALOON BURGER
Grilled mushroom, bacon, swiss chees, & mayo.
$19
$21
LEGER BURGER
Blue cheese crumbles, gilled jalapeno, bacon, & siracha mayo.
$21
$20
CHEDDER BURGER
Grilled onion, cheddar cheese, & mayo.
$20
$20
JALAPENO BURGER
bacon, jalapenos, pepper jack cheese, & sriracha mayo.
$20
$21
BIG DADDY'S PB&J BURGER
Bacon, cheddar, and a blend of grape jelly & peanut butter sauce.
$21
STARTING AT 4P
Main Courses
EACH MAIN COURSE IS SERVED WITH YOUR CHOICE OF TWO SIDES.
$25
SMOKED RIBS
Half
$25
$35
SMOKED RIBS
Full
$35
$32
PRETZEL CRUSTED CHICKEN
$32
MP
BUTCHER'S CUT
Ask your server about steak of the week.
MP
$32
HONEY GARLIC SALMON
$32
$28
MEATLOAF DINNER
$28
Sides
CHOICE OF TWO SIDES WITH A MAIN COURSE.
VEGTABLE MEDLEY
COLESLAW
GRILLED ASPARAGUS
MASHED POTATOES
SWEET POTATO SOUFFLE
GARLIC GREEN BEANS
Pasta
$27
CHICKEN ALFREDO
Housemade alfredo sauce, topped with parmesan.
$27
Substitute for steak or shrimp for $10.00
$32
SHRIMP & SAUSAGE
Penne pasta, squash, zucchini, shrimp and andouille sausage tossed in a spicy cream sauce.
$32
$29
CHICKEN PESTO
Fettuccine pasta, sun dried tomatoes, artichoke hearts in a creamy pesto sauce with parmesan.
$29
Substitute for steak or shrimp for $10.00
$28
GORGONZOLA
Penne pasta, creamy gorgonzola sauce,, sun dried tomatoes asparagus, & mushrooms.
$28
Add chicken for $6.00
Add steak or shrimp for $10.00
SERVED ALL DAY
KIDS MENU
$10
TWO CHICKEN STRIPS & FRIES
$10
$12
TWO SLIDER BURGERS & FRIES
$12
Add cheese for $1.00
$10
MAC-N-CHEESE
$10
$10
ALFREDO SAUCE & NOODLES
$10
Location and Hours
restaurant & BAR Hours
MON Closed
TUE Closed
WED Closed
THU 4pm - 9pm (Kitchen closes at 9pm)
FRI 11am - 11pm (Kitchen closes at 9pm)
SAT 11am - 11pm (Kitchen closes at 9pm)
SUN 11am - 4pm (Kitchen closes at 4pm)